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	<title>Comments on: Salad of Local Asparagus, Arugula  and Parmesan Cheese</title>
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		<title>By: Cooking Wild and Wonderful with Executive Chef Adam Stevenson &#171;</title>
		<link>http://marenfinzer.wordpress.com/salad/#comment-42</link>
		<dc:creator>Cooking Wild and Wonderful with Executive Chef Adam Stevenson &#171;</dc:creator>
		<pubDate>Mon, 15 Jun 2009 23:40:57 +0000</pubDate>
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		<description>[...] •    Salad of Local Asparagus, Arugula and Parmesan Cheese •     Morel and English Pea Risotto •    Wild Pacific Black Cod with Balsamic Brown Butter French Lentils •    Easy-bake Chocolate Cream Pie Wild Pacific Black Cod with Balsamic Brown Butter French Lentils [...]</description>
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